Marzipan Snowballs
These Marzipan snowballs are not only beautiful and festive, but also have a rum and cocoa surprise when you bite into them.
Product: Marzipan
Orange Marzipan Balls
Marzipan is delicious on its own, but can also be flavored, in this case with orange liqueur.
How to Cover a Cake with Marzipan
Learn the tricks that make covering a cake with marzipan easy. Filmed at the test kitchens in Odense Denmark.
Making Marzipan Violets
Close-up, step-by-step video instructions on how to make beautiful marzipan violets.
Marzipan Easter Decorations
These Marzipan Easter eggs, flowers and butterflies are perfect for decorating cakes or muffins. It’s a fun project with endless possibilities and it tastes good!
Budding Marzipan in Mini Flower Pots
Spring has sprung with these adorable Marzipan decorations! They make delicious presents or hostess gifts for your gardening friends.
Almond White Chocolate Truffles
Baileys Irish Cream with Caramel is the secret ingredient that complements the Marzipan and white chocolate in this recipe.
Double Almond Bark
Crunchy almonds with bits of soft Marzipan make this a double, delectable chocolate bark.
Almond Turtles
These delicious caramel turtles take some effort to make, but they’re worth every second!
Cassata Cake
This rich Italian ricotta cake is often served at Easter. We covered it with Odense Marzipan rather than the traditional whipped cream and candied fruits.
Black and White Fudge
Odense Marzipan is the surprise layer that separates the dark chocolate fudge from white chocolate fudge with the rich flavor of almonds. It’s a special candy for any occasion.