Budding Marzipan in Mini Flower Pots
Spring has sprung with these adorable Marzipan decorations! They make delicious presents or hostess gifts for your gardening friends.
Spring has sprung with these adorable Marzipan decorations! They make delicious presents or hostess gifts for your gardening friends.
These Marzipan Easter eggs, flowers and butterflies are perfect for decorating cakes or muffins. It’s a fun project with endless possibilities and it tastes good!
Baileys Irish Cream with Caramel is the secret ingredient that complements the Marzipan and white chocolate in this recipe.
These delicious caramel turtles take some effort to make, but they’re worth every second!
Crunchy almonds with bits of soft Marzipan make this a double, delectable chocolate bark.
This rich Italian ricotta cake is often served at Easter. We covered it with Odense Marzipan rather than the traditional whipped cream and candied fruits.
Odense Marzipan is the surprise layer that separates the dark chocolate fudge from white chocolate fudge with the rich flavor of almonds. It’s a special candy for any occasion.
These Marzipan cutouts (bats, cats and witches) are as fun to make, as they are delicious to eat. Use them to decorate your favorite Halloween cake, cupcakes or muffins.
Make these super cute bears for your bear loving friends. They are not only endearing but delicious as well.
This slightly textured frosting with its rich almond flavor is tailor made for almond lovers.