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Nothing is simpler than dipping marzipan balls into chocolate for a quick confection that is richly flavored and elegant.
Odense Marzipan decorations make these bundt cakes look exactly like pumpkins! The perfect autumn dessert.
Almond Paste gives these light and airy meringues a toasted nut flavor. They are perfect for topping with whipped cream and favorite fruits. It takes less than a half hour to make these elegant desserts, and then the oven does the work.
This old fashion cake is a breeze to make! The addition of Almond Paste brings it to a new level of flavor. It’s a wonderful dessert for tea or brunch. For an extra treat, serve it warm with whipped cream.
The old fashion cupcake has become the newest rage! The tart taste of lemon combined with the sweet, richness of Almond Paste make a super moist and flavor-filled cupcake. They are perfect for any picnic or party.
These wedges are a tasty cross between shortbread and an oatmeal cookie. The addition of Almond Paste and oats gives them a slightly chewy texture. They make a great dessert or hostess gift.
We thank Nancy from Maine for this fantastic cookie. Odense Almond Paste makes them crisp on the outside but chewy on the inside. Serve them plain or sprinkled with colored sugar for a festive touch.
A galette is a free-form tart that can be sweet or savory. We have paired sweet pears and tart cranberries with Almond Paste for a fall celebration of flavors.
Almond Paste adds another dimension of taste to this classic flavor combination. It’s a great cake for any occasion.
This light and airy cake is infused with the subtle flavors of lemon, orange and almond. It’s the perfect cake for a crowd. Dress it up with a fancy frosting, seasonal fruits or simply serve as is.
When summer blueberries are plentiful and inexpensive, this is the ideal pie to make. The combination of Almond Paste, oats, and lemon superbly compliments the sweetness of the filling, adding texture and eye appeal.
This rich tasting, extra moist cake is an all-time family favorite from the Odense collection. It’s perfect for a tea or packed up for a picnic.

Odense Marzipan

Nutrition Facts
SERVING SIZE: 2 tbsp (39g)
SERVINGS: 5


Amount Per Serving
Calories: 170
Calories from Fat: 54


 %Daily Value*
Total Fat: 6g8%
   Saturated Fat .4g2%
   Trans Fat 0g0%
Cholesterol 0mg0%
Sodium 1mg0%
Total Carbohydrates 27g10%
Dietary Fiber 1g4%
Sugars 21g
Protein 2g
Vitamin A0%
Vitamin C0%
Calcium3%
Iron4%

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

NON GMO | GLUTEN FREE
MSG FREE | TRANS FAT FREE

Ingredients: sugar, almonds (28%), glucose syrup (From wheat), water.
Allergens: contains tree nuts (almonds), wheat* *Odense Marzipan contains less than 20 parts of gluten per million (ppm). Pursuant to FDA regulations, products containing less than 20 ppm of gluten are gluten free.

AFTER OPENING:
Wrap tightly in plastic and then seal in plastic bag. Refrigerate up to two weeks or freeze up to three months.

PRODUCT OF DENMARK
121817

Odense Almond Paste

Nutrition Facts
SERVING SIZE: 2 tbsp (39g)
SERVINGS: 5


Amount Per Serving
Calories: 180
Calories from Fat: 81


 %Daily Value*
Total Fat: 9g12%
   Saturated Fat 1g5%
   Trans Fat 0g0%
Cholesterol 0mg0%
Sodium 1mg0%
Total Carbohydrates 21g8%
Dietary Fiber 2g7%
Sugars 16g
Protein 4g
Vitamin A0%
Vitamin C0%
Calcium4%
Iron5%

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

NON GMO | GLUTEN FREE
MSG FREE | TRANS FAT FREE

Ingredients: almonds (45%), sugar, glucose syrup (From wheat), water.
Allergens: contains tree nuts (almonds), wheat* *Odense Almond Paste contains less than 20 parts of gluten per million (ppm). Pursuant to FDA regulations, products containing less than 20 ppm of gluten are gluten free.

AFTER OPENING:
Wrap tightly in plastic and then seal in plastic bag. Refrigerate up to two weeks or freeze up to three months.

PRODUCT OF DENMARK
121817