Tosca Cake
This Swedish cake is made extra rich with Odense Almond Paste. The cake is crowned with a stunning caramelized almond topping.
This Swedish cake is made extra rich with Odense Almond Paste. The cake is crowned with a stunning caramelized almond topping.
Mixed nuts with Odense Almond Paste and rich brown sugar filling make a tantalizing combination.
Odense Marzipan is the surprise layer that separates the dark chocolate fudge from white chocolate fudge with the rich flavor of almonds. It’s a special candy for any occasion.
Odense Almond Paste gives these French cookies a rich almond flavor and perfect texture. Bake these unique treats for gifts or special occasions.
This sophisticated dessert is definitely a crowd pleaser. Sometimes known as “tipsy parson” or “drunken cake”, we substituted the classic sherry for an almond liqueur. For a speedy trifle, bake our Almond Pound Cake and toast the almonds the day before.
These mushrooms look like the real thing and are especially beautiful on a Bûche de Noël.
These festive holiday treats will look and taste luscious on any candy tray.