Marzipan Toadstools
These easy-to-make marzipan mushrooms are adorable. Perfect for a Leprechaun to snooze under on St. Patrick’s day! Great for decorating a Bûche de Noël.
Holiday: Christmas
Simple Almond Cherry Pie
Odense Almond Paste and canned sweet cherries make this delicious pie easy to prepare.
Galette des Rois
Celebrate Epiphany with this beautiful and festive dessert. Easy to make with flaky pastry and a hidden charm, it’s a delightful tradition to share with loved ones!
Christmas Stollen
A festive and flavorful holiday treat that’s fun to make, stores well, and brings the taste of Christmas to your table.
Double Almond Brittle
Odense Marzipan gives this scrumptious brittle a nice contrast in texture. It makes great hostess gifts!
Almond Pumpkin Cheesecake
Odense Almond Paste and pumpkin make a spectacular cheesecake. The gingersnap crust gives it a festive flavor.
Almond Ginger Biscotti
Crystallized ginger and lemon team up with Odense Almond Paste for a dynamic trio of flavors.
Citrus Almond Poppy Seed Biscotti
Odense Almond Paste adds a rich almond flavor to these crunchy, nutty tasting biscotti. They make the perfect hostess gift for any occasion.
Swedish Almond Butterhorns
This recipe makes enough delicate yeast rolls to have some right away and still refrigerate some for the next day. Almond Paste creamed with butter and sugar gives these little breads the perfect flavor.
Almond Linzertorte
The Linzertorte is thought to be the oldest cake in the world, with a written recipe dating back to 1653. It’s a staple at Christmas in Austria. We’ve updated this delicious tart using Odense Almond Paste.