Almond Horns
Odense Almond Paste makes these classic, horseshoe-shaped macaroons extra delicious. We used almond flour to make them totally gluten-free!
Odense Almond Paste makes these classic, horseshoe-shaped macaroons extra delicious. We used almond flour to make them totally gluten-free!
With fresh fruit of summer or frozen fruit in winter, this cobbler is always in season. Odense Almond Paste and buttermilk create a tender and flavorful biscuit topping.
A classic Snickerdoodles recipe gets a modern makeover with the delicious flavor of Odense Almond Paste. We think you’ll like this new treat.
Our rich cinnamon almond filling makes store bought dough taste homemade.
Crisps are much easier to make than pies and every bit as delicious. For the quintessential spring dessert serve warm topped with vanilla ice cream.
Odense Almond Paste and grated orange rind give these tender scones refreshingly citrus and nutty flavors.
It’s simple to make a flaky and flavor filled strudel with frozen puff pastry and almond paste.
Not as much work as a pie, this crisp recipe is truly delicious. Almond Paste makes the crumb topping extra rich and yummy.
Odense Almond Paste combines with classic festive flavors to make this delicious holiday cookie.