Cake Decorating
Odense Marzipan is the choice for covering cakes and for creating beautiful marzipan roses and whimsical creatures.
This spooky chocolate showstopper is topped with velvety ganache for a dessert that’s both festive and indulgent!
This festive, berry-topped cake boasts a fluffy crumb featuring the delectable flavor of Odense Almond Paste and a light and smooth frosting that's a dream to pipe. An unbeatable addition to your summer celebrations!
This elegant Swedish cake boasts layers of delicate sponge, luscious pastry cream, delicate whipped cream, enveloped in a smooth blanket of Odense Marzipan. A wonderful baking challenge with a visually stunning and flavorful reward!
Fool your friends with homemade candy hotdogs and hamburgers! Fun, easy, and ridiculously cute.
These easy-to-make marzipan mushrooms are adorable. Perfect for a Leprechaun to snooze under on St. Patrick's day! Great for decorating a Bûche de Noël.
These realistic looking carrots make the perfect garnish for carrot cake or muffins.