We jazzed up this classic anise-flavored cookie with Almond Paste and almond flour. It created a fabulous combination! Oil replaces butter for a super moist cookie! Different colored nonpareils or sprinkles can be changed up according to season or occasion.
Danish Almond Paste complements the fruit and nuts in this traditionally Jamaican cake, giving it an incredible depth of flavor.
Molasses, ginger, and almond. All the flavors of the season in one adorable, gift-able bundt cake.
Odense Almond Paste and dried cherries soaked in almond liqueur give these pretty biscotti an extra special depth of flavor.
A layer of Almond Paste processed with chocolate covered espresso beans gives this classic dessert a surprise layer that is divine!
Grated Odense Almond Paste adds a delicious taste and texture to this apple and maple flavored granola. Use as a breakfast cereal, snack, or even as a topping on yogurt or ice cream.
This is a pie for all seasons and feeds a crowd! Bake it for picnics, family gathering or any function. Almond Paste and oats in the crumb topping are the perfect complement to apples.
We added Odense Almond Paste and almond flour to this traditional cookie for extra richness! It’s a favorite among our staff!
Traditionally made with peanut butter, we updated the recipe with almond butter and Odense Almond Paste. Almond liqueur makes this a grown-up treat.
Sweet Almond Paste and tart blackberries combine to make an irresistible coffee cake. Whether fresh summer blackberries or frozen ones in the winter, this cake is a crowd pleaser!
Crunchy almonds, bits of chewy Almond Paste, and colorful candy corn make this candy festive, as well as delicious.
Maple Syrup and Odense Almond Paste create a delicate but marvelously flavored pumpkin bread!
Nutrition Facts
SERVING SIZE: 2 tbsp (39g)
SERVINGS: 5
Amount Per Serving
Calories: 170
Calories from Fat: 54
| %Daily Value* | |
| Total Fat: 6g | 8% |
| Saturated Fat .4g | 2% |
| Trans Fat 0g | 0% |
| Cholesterol 0mg | 0% |
| Sodium 1mg | 0% |
| Total Carbohydrates 27g | 10% |
| Dietary Fiber 1g | 4% |
| Sugars 21g | |
| Protein 2g | |
| Vitamin A | 0% |
| Vitamin C | 0% |
| Calcium | 3% |
| Iron | 4% |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
NON GMO | GLUTEN FREE
MSG FREE | TRANS FAT FREE
Ingredients: sugar, almonds (28%), glucose syrup (From wheat), water.
Allergens: contains tree nuts (almonds), wheat* *Odense Marzipan contains less than 20 parts of gluten per million (ppm). Pursuant to FDA regulations, products containing less than 20 ppm of gluten are gluten free.
AFTER OPENING:
Wrap tightly in plastic and then seal in plastic bag. Refrigerate up to two weeks or freeze up to three months.
PRODUCT OF DENMARK
121817
Nutrition Facts
SERVING SIZE: 2 tbsp (39g)
SERVINGS: 5
Amount Per Serving
Calories: 180
Calories from Fat: 81
| %Daily Value* | |
| Total Fat: 9g | 12% |
| Saturated Fat 1g | 5% |
| Trans Fat 0g | 0% |
| Cholesterol 0mg | 0% |
| Sodium 1mg | 0% |
| Total Carbohydrates 21g | 8% |
| Dietary Fiber 2g | 7% |
| Sugars 16g | |
| Protein 4g | |
| Vitamin A | 0% |
| Vitamin C | 0% |
| Calcium | 4% |
| Iron | 5% |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
NON GMO | GLUTEN FREE
MSG FREE | TRANS FAT FREE
Ingredients: almonds (45%), sugar, glucose syrup (From wheat), water.
Allergens: contains tree nuts (almonds), wheat* *Odense Almond Paste contains less than 20 parts of gluten per million (ppm). Pursuant to FDA regulations, products containing less than 20 ppm of gluten are gluten free.
AFTER OPENING:
Wrap tightly in plastic and then seal in plastic bag. Refrigerate up to two weeks or freeze up to three months.
PRODUCT OF DENMARK
121817