Almond Mocha Tiramisu
A layer of Almond Paste processed with chocolate covered espresso beans gives this classic dessert a surprise layer that is divine!
Holiday: Christmas
Gingerbread Cookies
A holiday staple where the warm spice of ginger is enriched by the softness of Odense Almond Paste for a tender bite and decorating fun for the whole family.
Viennese Whirls
These festive and beautiful British biscuits feature a tender whirl enriched by Odense Almond Paste, perfectly complementing luscious buttercream and tart jam filling.
Almond Linzertorte
The Linzertorte is thought to be the oldest cake in the world, with a written recipe dating back to 1653. It’s a staple at Christmas in Austria. We’ve updated this delicious tart using Odense Almond Paste.
Marzipan Toadstools
These easy-to-make marzipan mushrooms are adorable. Perfect for a Leprechaun to snooze under on St. Patrick’s day! Great for decorating a Bûche de Noël.
Galette des Rois
Celebrate Epiphany with this beautiful and festive dessert. Easy to make with flaky pastry and a hidden charm, it’s a delightful tradition to share with loved ones!
Christmas Stollen
A festive and flavorful holiday treat that’s fun to make, stores well, and brings the taste of Christmas to your table.
Almond Ginger Biscotti
Crystallized ginger and lemon team up with Odense Almond Paste for a dynamic trio of flavors.
Double Almond Brittle
Odense Marzipan gives this scrumptious brittle a nice contrast in texture. It makes great hostess gifts!
Almond Pumpkin Cheesecake
Odense Almond Paste and pumpkin make a spectacular cheesecake. The gingersnap crust gives it a festive flavor.