Norwegian Christmas Cookies
We thank Nancy from Maine for this fantastic cookie. Odense Almond Paste makes them crisp on the outside but chewy on the inside. Serve them plain or sprinkled with colored sugar for a festive touch.
Product: Almond Paste
Almond Mocha Tiramisu
A layer of Almond Paste processed with chocolate covered espresso beans gives this classic dessert a surprise layer that is divine!
Gingerbread Cookies
A holiday staple where the warm spice of ginger is enriched by the softness of Odense Almond Paste for a tender bite and decorating fun for the whole family.
Viennese Whirls
These festive and beautiful British biscuits feature a tender whirl enriched by Odense Almond Paste, perfectly complementing luscious buttercream and tart jam filling.
Maple Almond Pumpkin Bread
Maple Syrup and Odense Almond Paste create a delicate but marvelously flavored pumpkin bread!
Cranberry Almond Shortcrust Bars
Luscious, velvety cranberry-orange curd on a sweet, almond-infused crust is topped with a light, airy cream for the perfect festive bite.
Almond Apple Pie
The addition of one thin layer of Almond Paste makes a great apple pie … extraordinary!
Buttermilk Pie
Silky custard and a golden, flaky crust are perfectly balanced by the warm, almond richness of Odense Almond Paste for a truly memorable dessert.
Almond Linzertorte
The Linzertorte is thought to be the oldest cake in the world, with a written recipe dating back to 1653. It’s a staple at Christmas in Austria. We’ve updated this delicious tart using Odense Almond Paste.
Spiderweb Cake
This spooky chocolate showstopper is topped with velvety ganache for a dessert that’s both festive and indulgent!