Crustless Apple Pie with Almond Topping

Crustless Apple Pie with Almond Topping

Ingredients

  1. 10 tablespoons butter
  2. 1-7 oz box Odense Almond Paste (grated using large hole side of a box grater)
  3. 3/4 cup plus 1 tablespoon sugar
  4. 2 1/2 lbs Granny Smith apples, peeled, cored and thickly sliced
  5. 1 cup all-purpose flour
  6. 1 teaspoon cinnamon
  7. 1/4 teaspoon salt
  8. 1 large egg
Print Recipe
Grated Odense Almond Paste makes a sweet almond topping to cover tart Granny Smith Apples. It’s super easy to make, with no bottom crust and a topping that’s spooned on.

Time

25 minutes to assemble
40-45 minutes to bake
Total time: 65-70 minutes

Yield

8 servings

Directions

  1. Preheat oven to 350°F. Butter a 9 inch pie plate.
  2. Melt butter with Almond Paste (grated using large hole side of a box grater). Stir continuously on medium heat until incorporated. Set aside to cool.
  3. Toss apples with 1 tablespoon of sugar and pour into pie plate.
  4. Whisk remaining 3/4 cup sugar, flour, cinnamon and salt until mixed.
  5. Beat egg into almond mixture and add to flour mixture. Mix into a smooth paste. Drop dollops of batter on top of apples until covered.
  6. Bake 40-45 minutes or until apples are soft and topping is golden brown.

Odense Marzipan

Nutrition Facts
SERVING SIZE: 2 tbsp (39g)
SERVINGS: 5

Amount Per Serving
Calories: 170
Calories from Fat: 54

 %Daily Value*
Total Fat: 6g8%
   Saturated Fat .4g2%
   Trans Fat 0g0%
Cholesterol 0mg0%
Sodium 1mg0%
Total Carbohydrates 27g10%
Dietary Fiber 1g4%
Sugars 21g
Protein 2g
Vitamin A0%
Vitamin C0%
Calcium3%
Iron4%

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

NON GMO | GLUTEN FREE
MSG FREE | TRANS FAT FREE

Ingredients: sugar, almonds (28%), glucose syrup (From wheat), water.
Allergens: contains tree nuts (almonds), wheat* *Odense Marzipan contains less than 20 parts of gluten per million (ppm). Pursuant to FDA regulations, products containing less than 20 ppm of gluten are gluten free.

AFTER OPENING:
Wrap tightly in plastic and then seal in plastic bag. Refrigerate up to two weeks or freeze up to three months.

PRODUCT OF DENMARK
121817

Odense Almond Paste

Nutrition Facts
SERVING SIZE: 2 tbsp (39g)
SERVINGS: 5

Amount Per Serving
Calories: 180
Calories from Fat: 81

 %Daily Value*
Total Fat: 9g12%
   Saturated Fat 1g5%
   Trans Fat 0g0%
Cholesterol 0mg0%
Sodium 1mg0%
Total Carbohydrates 21g8%
Dietary Fiber 2g7%
Sugars 16g
Protein 4g
Vitamin A0%
Vitamin C0%
Calcium4%
Iron5%

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

NON GMO | GLUTEN FREE
MSG FREE | TRANS FAT FREE

Ingredients: almonds (45%), sugar, glucose syrup (From wheat), water.
Allergens: contains tree nuts (almonds), wheat* *Odense Almond Paste contains less than 20 parts of gluten per million (ppm). Pursuant to FDA regulations, products containing less than 20 ppm of gluten are gluten free.

AFTER OPENING:
Wrap tightly in plastic and then seal in plastic bag. Refrigerate up to two weeks or freeze up to three months.

PRODUCT OF DENMARK
121817