Chocolate Covered Marzipan Loaves

Chocolate Covered Marzipan Loaves
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Odense Almond Paste & Marzipan

Find Odense Almond Paste & Marzipan in stores near you or online.

Where to Buy

Ingredients

  1. 1-7 oz box Odense Marzipan
  2. Dipping Chocolates*
  3. Optional: sprinkles
  4. *Dipping chocolates are found in the supermarket baking aisle or craft stores.
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Enjoy these classic European candies.

Time

NA

Yield

18 pieces

Ingredients

  1. 1-7 oz box Odense Marzipan
  2. Dipping Chocolates*
  3. Optional: sprinkles
  4. *Dipping chocolates are found in the supermarket baking aisle or craft stores.

Directions

  1. Cut slits in styrofoam to hold fork handles.
  2. Cut off uneven ends of still wrapped Marzipan roll. Cut in half-lengthwise and peel off foil.
  3. Place 2 halves side by side and lightly score eight 1/2" marks. Slice through marks, wiping knife every couple of cuts.
  4. Melt chocolate according to container directions.
  5. Gently spear fork into bottom of each piece and dip into melted chocolate. Insert fork bottom into styrofoam until chocolate is dry*. If desired, decorate with a different color chocolate.*If using sprinkles, apply before chocolate has dried.
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Chocolate Covered Marzipan Loaves

Enjoy these classic European candies.

Before you start, be sure to have Odense Almond Paste on hand

Odense Almond Paste

Odense Almond Paste & Marzipan available in major grocery stores and online.

Odense Logo
Chocolate Covered Marzipan Loaves

Time

NA

Yield

18 pieces

Ingredients

  1. 1-7 oz box Odense Marzipan
  2. Dipping Chocolates*
  3. Optional: sprinkles
  4. *Dipping chocolates are found in the supermarket baking aisle or craft stores.

Directions

  1. Cut slits in styrofoam to hold fork handles.
  2. Cut off uneven ends of still wrapped Marzipan roll. Cut in half-lengthwise and peel off foil.
  3. Place 2 halves side by side and lightly score eight 1/2" marks. Slice through marks, wiping knife every couple of cuts.
  4. Melt chocolate according to container directions.
  5. Gently spear fork into bottom of each piece and dip into melted chocolate. Insert fork bottom into styrofoam until chocolate is dry*. If desired, decorate with a different color chocolate.*If using sprinkles, apply before chocolate has dried.

Odense Marzipan

Nutrition Facts
SERVING SIZE: 2 tbsp (39g)
SERVINGS: 5

Amount Per Serving
Calories: 170
Calories from Fat: 54

 %Daily Value*
Total Fat: 6g8%
   Saturated Fat .4g2%
   Trans Fat 0g0%
Cholesterol 0mg0%
Sodium 1mg0%
Total Carbohydrates 27g10%
Dietary Fiber 1g4%
Sugars 21g
Protein 2g
Vitamin A0%
Vitamin C0%
Calcium3%
Iron4%

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

NON GMO | GLUTEN FREE
MSG FREE | TRANS FAT FREE

Ingredients: sugar, almonds (28%), glucose syrup (From wheat), water.
Allergens: contains tree nuts (almonds), wheat* *Odense Marzipan contains less than 20 parts of gluten per million (ppm). Pursuant to FDA regulations, products containing less than 20 ppm of gluten are gluten free.

AFTER OPENING:
Wrap tightly in plastic and then seal in plastic bag. Refrigerate up to two weeks or freeze up to three months.

PRODUCT OF DENMARK
121817

Odense Almond Paste

Nutrition Facts
SERVING SIZE: 2 tbsp (39g)
SERVINGS: 5

Amount Per Serving
Calories: 180
Calories from Fat: 81

 %Daily Value*
Total Fat: 9g12%
   Saturated Fat 1g5%
   Trans Fat 0g0%
Cholesterol 0mg0%
Sodium 1mg0%
Total Carbohydrates 21g8%
Dietary Fiber 2g7%
Sugars 16g
Protein 4g
Vitamin A0%
Vitamin C0%
Calcium4%
Iron5%

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

NON GMO | GLUTEN FREE
MSG FREE | TRANS FAT FREE

Ingredients: almonds (45%), sugar, glucose syrup (From wheat), water.
Allergens: contains tree nuts (almonds), wheat* *Odense Almond Paste contains less than 20 parts of gluten per million (ppm). Pursuant to FDA regulations, products containing less than 20 ppm of gluten are gluten free.

AFTER OPENING:
Wrap tightly in plastic and then seal in plastic bag. Refrigerate up to two weeks or freeze up to three months.

PRODUCT OF DENMARK
121817