Buche de Noel Mushrooms

Marzipan Mushrooms
Print Recipe
Odense Almond Paste & Marzipan

Find Odense Almond Paste & Marzipan in stores near you or online.

Where to Buy

Ingredients

  1. 1-7oz box Odense Marzipan
  2. Red, brown, and green food coloring
Recipe by Abigail Connolly
Adorable, festive Marzipan Mushrooms to enhance any creation.

Time

30 minutes

Yield

1

Ingredients

  1. 1-7oz box Odense Marzipan
  2. Red, brown, and green food coloring

Directions

  1. Gather marzipan and food dye. Divide log into four. Leave one section undyed. Dye the other three red, dark green, and dark brown. add armsadd arms
  2. For the red mushrooms, make two stems with the undyed marzipan. Divide the red ball into two and shape two domed mushroom caps. Attach caps to the stems. add arms add arms add arms
  3. Pinch off teensy bits of undyed marzipan, roll between fingers, and place evenly around the mushroom caps. add arms add arms add arms
  4. Make two green stems and two green domed caps. Attach caps to stems. Dust with matcha powder if desired. add arms add arms
  5. Make four plain marzipan stems. Divide brown marzipan into four cone shaped caps. Attach to stems. add arms add arms
  6. Using the last of the plain marzipan, make two stems and two caps. Attach to each other and dust with cocoa powder if desired. add arms add arms add arms
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Odense Marzipan

Nutrition Facts
SERVING SIZE: 2 tbsp (39g)
SERVINGS: 5

Amount Per Serving
Calories: 170
Calories from Fat: 54

 %Daily Value*
Total Fat: 6g8%
   Saturated Fat .4g2%
   Trans Fat 0g0%
Cholesterol 0mg0%
Sodium 1mg0%
Total Carbohydrates 27g10%
Dietary Fiber 1g4%
Sugars 21g
Protein 2g
Vitamin A0%
Vitamin C0%
Calcium3%
Iron4%

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

NON GMO | GLUTEN FREE
MSG FREE | TRANS FAT FREE

Ingredients: sugar, almonds (28%), glucose syrup (From wheat), water.
Allergens: contains tree nuts (almonds), wheat* *Odense Marzipan contains less than 20 parts of gluten per million (ppm). Pursuant to FDA regulations, products containing less than 20 ppm of gluten are gluten free.

AFTER OPENING:
Wrap tightly in plastic and then seal in plastic bag. Refrigerate up to two weeks or freeze up to three months.

PRODUCT OF DENMARK
121817

Odense Almond Paste

Nutrition Facts
SERVING SIZE: 2 tbsp (39g)
SERVINGS: 5

Amount Per Serving
Calories: 180
Calories from Fat: 81

 %Daily Value*
Total Fat: 9g12%
   Saturated Fat 1g5%
   Trans Fat 0g0%
Cholesterol 0mg0%
Sodium 1mg0%
Total Carbohydrates 21g8%
Dietary Fiber 2g7%
Sugars 16g
Protein 4g
Vitamin A0%
Vitamin C0%
Calcium4%
Iron5%

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

NON GMO | GLUTEN FREE
MSG FREE | TRANS FAT FREE

Ingredients: almonds (45%), sugar, glucose syrup (From wheat), water.
Allergens: contains tree nuts (almonds), wheat* *Odense Almond Paste contains less than 20 parts of gluten per million (ppm). Pursuant to FDA regulations, products containing less than 20 ppm of gluten are gluten free.

AFTER OPENING:
Wrap tightly in plastic and then seal in plastic bag. Refrigerate up to two weeks or freeze up to three months.

PRODUCT OF DENMARK
121817