Coconut-Almond Crispy Treats

Coconut-Almond Crispy Treats

Ingredients

  1. 1 cup sweetened coconut flakes
  2. 1/2 cup chopped or sliced almonds
  3. 1/2 stick (4 tablespoons) butter, plus extra for greasing dish and spoon
  4. 1-7 oz box Odense Almond Paste (grated using large hole side of a box grater)
  5. 1-10.5 oz bag mini marshmallows
  6. 6 cups toasted rice cereal
Print Recipe
Melted Almond Paste and marshmallows team up with crispy cereal and coconut for an unbeatable taste that will delight kids and adults alike.

Time

15 minutes to assemble

Yield

1 – 7

Directions

  1. Butter a 9 x 13 inch baking dish. Measure cereal into a large bowl and set aside.
  2. Add coconut flakes and almonds to a large non-stick skillet. Dry roast over a medium-high heat, stirring frequently, until the coconut and almonds start to turn golden. Immediately pour into bowl with cereal.
  3. In the same skillet melt the butter over a low heat. Add the Almond Paste (grated using large hole side of a box grater) and marshmallows. Stirring constantly, cook until all ingredients are melted and smooth.
  4. Immediately pour almond-marshmallow mixture into bowl of cereal. Combine with a buttered spoon until all ingredients are incorporated.
  5. Press crispy treats into a buttered dish. Cool until firm enough to cut into 1 1/2 inch squares.

Odense Marzipan

Nutrition Facts
SERVING SIZE: 2 tbsp (39g)
SERVINGS: 5

Amount Per Serving
Calories: 170
Calories from Fat: 54

 %Daily Value*
Total Fat: 6g8%
   Saturated Fat .4g2%
   Trans Fat 0g0%
Cholesterol 0mg0%
Sodium 1mg0%
Total Carbohydrates 27g10%
Dietary Fiber 1g4%
Sugars 21g
Protein 2g
Vitamin A0%
Vitamin C0%
Calcium3%
Iron4%

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

NON GMO | GLUTEN FREE
MSG FREE | TRANS FAT FREE

Ingredients: sugar, almonds (28%), glucose syrup (From wheat), water.
Allergens: contains tree nuts (almonds), wheat* *Odense Marzipan contains less than 20 parts of gluten per million (ppm). Pursuant to FDA regulations, products containing less than 20 ppm of gluten are gluten free.

AFTER OPENING:
Wrap tightly in plastic and then seal in plastic bag. Refrigerate up to two weeks or freeze up to three months.

PRODUCT OF DENMARK
121817

Odense Almond Paste

Nutrition Facts
SERVING SIZE: 2 tbsp (39g)
SERVINGS: 5

Amount Per Serving
Calories: 180
Calories from Fat: 81

 %Daily Value*
Total Fat: 9g12%
   Saturated Fat 1g5%
   Trans Fat 0g0%
Cholesterol 0mg0%
Sodium 1mg0%
Total Carbohydrates 21g8%
Dietary Fiber 2g7%
Sugars 16g
Protein 4g
Vitamin A0%
Vitamin C0%
Calcium4%
Iron5%

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

NON GMO | GLUTEN FREE
MSG FREE | TRANS FAT FREE

Ingredients: almonds (45%), sugar, glucose syrup (From wheat), water.
Allergens: contains tree nuts (almonds), wheat* *Odense Almond Paste contains less than 20 parts of gluten per million (ppm). Pursuant to FDA regulations, products containing less than 20 ppm of gluten are gluten free.

AFTER OPENING:
Wrap tightly in plastic and then seal in plastic bag. Refrigerate up to two weeks or freeze up to three months.

PRODUCT OF DENMARK
121817