Chocolate Almond Brownies

Chocolate Almond Brownies

Ingredients

  1. 1-7 oz box Odense Almond Paste (grated using large hole side of a box grater)
  2. 1 - 19.5 oz box fudge brownie mix, plus any eggs and oil or water called for on the box recipe
  3. 1/2 cup chocolate chips
  4. 1/2 cup chopped almonds or walnuts
Print Recipe
Serve warm with chocolate almond chip ice cream and chocolate syrup for a real down home dessert.

Time

10 minutes to assemble
30 minutes to bake (or as box states)
Total Time: 40 minutes

Yield

12 servings

Directions

  1. Preheat oven to 325°F, or as specified on brownie box. Grease and flour baking pan.
  2. Add Almond Paste (grated using large hole side of a box grater), dry brownie mix, chocolate chips and chopped nuts (if desired) to a medium bowl.
  3. Mix with fingertips to make sure Almond Paste is not stuck together and is well mixed with the brownie mix, chips and nuts.
  4. In a separate bowl beat the eggs, oil and water called for on brownie box.
  5. Add the liquid ingredients to the dry ingredients and stir with spoon until mixed.
  6. Spread batter into pan and bake according to time listed on box, adding 2 to 3 minutes.
  7. Cool on a wire rack.

Odense Marzipan

Nutrition Facts
SERVING SIZE: 2 tbsp (39g)
SERVINGS: 5

Amount Per Serving
Calories: 170
Calories from Fat: 54

 %Daily Value*
Total Fat: 6g8%
   Saturated Fat .4g2%
   Trans Fat 0g0%
Cholesterol 0mg0%
Sodium 1mg0%
Total Carbohydrates 27g10%
Dietary Fiber 1g4%
Sugars 21g
Protein 2g
Vitamin A0%
Vitamin C0%
Calcium3%
Iron4%

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

NON GMO | GLUTEN FREE
MSG FREE | TRANS FAT FREE

Ingredients: sugar, almonds (28%), glucose syrup (From wheat), water.
Allergens: contains tree nuts (almonds), wheat* *Odense Marzipan contains less than 20 parts of gluten per million (ppm). Pursuant to FDA regulations, products containing less than 20 ppm of gluten are gluten free.

AFTER OPENING:
Wrap tightly in plastic and then seal in plastic bag. Refrigerate up to two weeks or freeze up to three months.

PRODUCT OF DENMARK
121817

Odense Almond Paste

Nutrition Facts
SERVING SIZE: 2 tbsp (39g)
SERVINGS: 5

Amount Per Serving
Calories: 180
Calories from Fat: 81

 %Daily Value*
Total Fat: 9g12%
   Saturated Fat 1g5%
   Trans Fat 0g0%
Cholesterol 0mg0%
Sodium 1mg0%
Total Carbohydrates 21g8%
Dietary Fiber 2g7%
Sugars 16g
Protein 4g
Vitamin A0%
Vitamin C0%
Calcium4%
Iron5%

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

NON GMO | GLUTEN FREE
MSG FREE | TRANS FAT FREE

Ingredients: almonds (45%), sugar, glucose syrup (From wheat), water.
Allergens: contains tree nuts (almonds), wheat* *Odense Almond Paste contains less than 20 parts of gluten per million (ppm). Pursuant to FDA regulations, products containing less than 20 ppm of gluten are gluten free.

AFTER OPENING:
Wrap tightly in plastic and then seal in plastic bag. Refrigerate up to two weeks or freeze up to three months.

PRODUCT OF DENMARK
121817